Menu

­­Starters

Sizzled chanterelles flambeed with Polish honey vodka in butter emulsion 59
Polish sytle beef tenderloin tartare 59­
Crispy potato pancakes with smoked salmon "MOWI Supreme" and creme fraiche 59­
Sizzled spice shrimps with garlic and chilli 79­
Marinated Baltic herring with potato gratin and creme fraiche with chive 49

Salads

Salad with roasted goat cheese 59
Caesar salad with farm chicken and crispy bacon 49­
Mixed salad with garden vinaigrette 36

Soups

Porcini mushroom soup with noodles 36­
Polish syle sourdough cream soup with egg and rural white sausage 36­
Chicken broth with home-made noodles 29

Home-made Dumplings

Goose stuffed dumplings with butter, garlic and parmesan 59­
Smoked veal dumpllings with caramelized onion and crispy bacon 46
Dumplings with cottage cheese, potato, caramelized onion and creme fraiche 42­

Main Course

Seabass fillet with chanterelles, broad beans and cherry tomatoes in butter emulsion 119
Panko and herbs crusted "MOWI Supreme" salmon fillet with young vegetables 96­
Fillet mignon steak with porto sauce and young vegetables  159
Duck confit with red cabbage, caramelized apple and cranberry sauce 96
Guinea fowl with chestnuts, elderberry sauce and green pistachio 89
Beef rashers rolled with bacon andporcini mushrooms served with Silesian style potato dumplings and fried beets 76­
Chanterelles in cream with fresh dill sauce served with potato pancakes and parmesan 65
Breaded farm chicken in Kiev style with crispy French fries and mixed salad 59

Desserts

Polish style hot apple-pie with vanilla sauce and ice-cream 36
Caramelized cheese cake with white chocolate and salted caramel 36
Chocolate fondant from the oven with mango and passionfruit sorbet 39
Delicja Polska ice-cream 36

Tax VAT is included.

For the total amount we add 10% gratuity.


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