Green asparagus in butter emulsion with cherry tomatoes and parmesan 59
Polish style beef tenderloin tartare 69­
Crispy potato pancakes with smoked salmon "MOWI Supreme" and creme fraiche 62
Sizzled spice shrimps with garlic and chilli 89
Salad with roasted goat cheese 59­
Deer pate with home-made pickles 49
Marinated herring with linen oil, onion, apple and creme fraiche 49


Polish syle sourdough cream soup with boletus, egg and rural white sausage 39
Green asparagus cream soup 36­
Chicken broth with home-made noodles 32

Home-made Dumplings

Goose stuffed dumplings with butter, garlic and parmesan 59­
Smoked veal dumpllings with caramelized onion and crispy bacon 49
Dumplings with cottage cheese, potato, caramelized onion and creme fraiche 47

Main Course

Perch-pike fillet with creamy porcini mushrooms sauce 106
Panko and herbs crusted "MOWI Supreme" salmon fillet with young vegetables 96
Fillet mignon steak with vegetables, truffled porto demi-glace sauce and shallots 149
Duck confit with caramelized apple, red cabbage and cranberry sauce 109
Guinea fowl with chestnuts, elderberry sauce and green pistachio 98
Pork cheeks with fried beets and Silesian style potato dumplings 89


Polish style hot apple-pie with vanilla sauce and ice-cream 37
Caramelized cheese cake with white chocolate and salted caramel 39
Chocolate fondant from the oven with mango and passionfruit sorbet 42

Tax VAT is included.

For the total amount we add 10% gratuity.